OMAHA, Neb., Nov. 4, 2024 /PRNewswire/: Brown Bacon AI, an industry-leading AI company, announced the world’s first restaurant using generative AI to assist restaurant servers.
Brown Bacon AI is the founding leader of AI food & beverage pairing solutions for B2C hospitality & food services with their patent-pending SomAI, co-created by co-founder and sommelier Aimee Arnold.
“We are thrilled to implement the world’s first AI-assisted servers and privileged to work with an upscale restaurant such as Cibo Vino,” noted Tony Arnold, co-founder & CEO, Brown Bacon AI. “Cibo Vino is now the first fine dining restaurant to use Generative AI to assist its servers with process and policy training, offering the perfect food, wine, and cocktail pairing recommendations based on nearly 2.7 million possible pairing combinations.”
“We wanted to be on the front end of AI restaurant technology and offer our exceptional server team tools to exceed the guest experience. With Brown Bacon AI, we can onboard servers faster and level up existing servers with the ability to elevate the experience beyond customer expectations,” said Wendy Becker, owner of Cibo Vino. “Brown Bacon AI’s Server Empowerment & Manager Assist delivers all the food & beverage recommendations, processes, and employee handbook questions, plus even writes social media posts and marketing emails all in one simple app.”
“Our goal is to deliver access to expert-level pairing and recommendation knowledge, which usually requires years of experience to master,” said Aimee Arnold, CMO, Brown Bacon AI. “For a high-touch upscale restaurant like Cibo Vino, our solution empowers servers with the power of generative AI to answer complex food and beverage pairings along with more accurately addressing potential allergy sensitivities, dietary needs, multilingual support, plus process and policy adherence.”
“They have delivered affordable, cutting-edge AI with scancode-level simplicity. The solution supports language translations and creates complex chef ideas for new menu and drink items.” noted Owner & Executive Chef Don Doty Cibo Vino. “The power of AI is changing the food services industry, and we are very excited to be the first restaurant to leverage this groundbreaking technology.”
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